African farmers face one of the greatest balancing acts of the 21st century – feeding a rapidly expanding population without causing irreparable damage to the environment they rely on. It’s a monumental ask.
A meeting, organised by Farm Africa and the UK National Farmers’ Union (NFU), explored how the global agricultural sector can best address the nature and scale of the food security challenges.
Africa’s well documented fight for food security can seem an uphill struggle. But we are hopeful.
We’ve witnessed a meaningful change in attitude. Actors across the supply chain are adopting an integrated approach to food security issues that doesn’t just include a focus on increased production but, crucially, market efficiencies and environmental protection. See more