E. coli is on a diet. Researchers have created a strain of the lab workhorse bacterium — full name Escherichia coli — that grows by consuming carbon dioxide instead of sugars or other organic molecules.
The achievement is a milestone, say scientists, because it drastically alters the inner workings of one of biology’s most …
In a recently published study led by CABI, researchers assessed, under lab conditions, the effect of the endoparasitoid wasp, Coccygidium luteum on the leaf rate consumption of its host – fall armyworm larvae.
Published in Insects, the paper found that the leaf consumption rate of parasitized fall armyworm larvae gradually declined compared to unparasitized larvae with …
In Kenya, as in other African countries, young people often do not possess the collateral or adequate financial knowledge needed to venture into agricultural enterprises, deterring them from seeking and acquiring financial support for the development of agribusinesses. Further issues regarding the storage, transportation and market access of farm produce, …
Pesticides tend to receive little else but bad press — bees are slain, lawsuits are filed, and proponents of everything from ‘raw water’ to ‘clean food’ cite the benefits of all that is ‘natural’.
Yet pesticides are vital to human health, nutrition, and global food security. Simply put, we cannot live …
Michael Lipton, Emeritus Professor of Economics at Sussex and Emeritus Fellow at the Institute of Development Studies advised Sub-Saharan Africa countries to improve their database on land in order to address land governance challenges. Read more … …
An exposé in Kenya has revealed that there are high amounts of a poisonous substance, known as aflatoxin, in many of Kenya’s popular maize flour brands. This is particularly worrying as maize flour is a staple food for most Kenyans. Part of the problem is in how maize is processed and distributed in …
Proposing three innovative finance solutions to support sustainable rice production in line with the Paris Agreement climate targets, Financing Sustainable Rice for a Secure Future was published by Earth Security Group (ESG), with support of the UN Capital Development Programme (UNCDF), the Sustainable Rice Platform (SRP), trader Phoenix Group, the World Business Council …
Uganda event marks 10th Anniversary of the FAO-China South-South Cooperation (SSC) Programme
25 November, Kampala, Uganda – Through South-South Cooperation, countries across the global South are successfully exchanging technical expertise and building innovative partnerships, which if strengthened, can continue to play a crucial role in the achievement of the Sustainable Development Goals.
This …
On the eve of a year in which nations are due to strengthen their Paris climate pledges, a new UN Environment Programme (UNEP) report warns that unlessglobal greenhouse gas emissions fall by 7.6 per cent each year between 2020 and 2030, the world will miss the opportunity to get on …
The concentration of climate-heating greenhouse gases has hit a record high, according to a report from the UN’s World Meteorological Organization.
The jumps in the key gases measured in 2018 were all above the average for the last decade, showing action on the climate emergency to date is having no effect …