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Kenya: New technology for collecting agric data

May 20th, 2015 / Daily Monitor, Uganda

B4FA Fellow, Michael Ssale reports: Several researchers have concluded a 10-day training, held in Nairobi, Kenya, on Census and Survey Processing System (CSPro), a software developed to improve the efficiency of data collection and management in agriculture. Read …

Uganda: fora on modern agro-biotech research

May 20th, 2015 / ISAAA, Kenya

The Uganda Biosciences Information Center (UBIC) in partnership with Science Foundation for Livelihoods Development (SCIFODE) conducted a series of workshops on the application and regulation of modern agro-biotechnology for agricultural development. Read …

Understanding cassava brown streak

May 19th, 2015 / FarmBiz Africa

Cassava brown streak disease is a devastating disease that is hampering cassava yield in most African countries especially in East Africa. In some cases, the disease exposes farmers to 100 per cent loss. While some varieties can show symptoms on leaves, stems and roots, others may only show symptoms …

Zambia encouraged to commercialize traditional foods like cassava and millet

May 19th, 2015 / Times of Zambia

The Zambian government has called for commercialisation of traditional food in the country to cope with the current demand on the local and international markets. Agriculture and Livestock Deputy Minister Greyford Monde said there was need to promote traditional products. Read …

Uganda: App cuts time and cost of connecting farmers

May 19th, 2015 / Farmbiz Africa

A Ugandan developer is spearheading the adoption of technology in agribusiness with the development of an app that can be accessed and used while offline to ease communication between producers and other market players thus ideal for most rural areas without power or internet connection. Read …

Climate change hitting African farmers hardest

May 18th, 2015 / SBS, Australia

Climate change is affecting all regions of the globe, with some places, such as Africa, more vulnerable its devastating effects than others due to their very high dependency on agriculture. But mitigation efforts could really help alleviate the impacts. Read …

Achieving food self sufficiency through increasing productivity on small-scale farms

May 18th, 2015 / The Ethiopian Herald

There are two ways that could help enhance agricultural productivity. One is by expanding mechanized farming in the vast areas which utilize hi-tech inputs such as employing tractors,pesticides,fertilizers and irrigated water as well as biotechnology. The other approach is achieving agricultural productivity within small scale farms by utilizing sufficient …

Farmer finds her livelihood in coffee seedlings

May 18th, 2015 / Daily Monitor, Uganda

B4FA Fellow Lominda Afedraru talks to Luweero farmer Betty Ndugga Nankya who abandoned a business enterprise in Kampala and switched to running a coffee seedling nursery and is enjoying the move. Read …

World Bank satisfied with Sierra Leone cassava and rice research

May 15th, 2015 / Concord Times, Sierra Leone

The World Bank Country Team leader for agriculture projects in Sierra Leone, Herdwick Tchala, has said he was impressed with work done by the Sierra Leone Agricultural Research Institute (SLARI) on new breeds of rice and cassava. Read …

Kenya: maize crop devastated by disease

May 15th, 2015 / The Star, Kenya

Kenya is losing about 300,000 metric tonnes of maize every year to lethal maize necrosis disease. Read …