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March 27th, 2015 / Quartz

Since the foundation of the International Center for Tropical Agriculture’s (CIAT) in 1967 it has had extraordinary success: bean varieties developed at the centre now feed up to 30 million people in Africa. But as the planet warms, time is running out to develop new cultivars that can cope with the heat. Luckily, scientists at CIAT may have stumbled upon a solution. Read more