In the news...

Biosafety law a red card to pests, says pro-biotech campaigner

October 11th, 2017 / Sunrise, Uganda

B4FA Fellow Henry Lutaaya reports:
The newly enacted Biosafety Act 2017 is a Red Card to some of the most menacing crop pests and diseases that are currently ravaging hundreds of farms owned by smallholder farmers across Uganda, leading to food insecurity and economic instability, according to one pro-GMO campaigner.
Arthur Makara, …

Hope for Uganda

October 11th, 2017 / Daily Monitor, Uganda

B4FA Fellow Michael Ssali wirties:
Last week, Uganda hosted a three-day high-level conference on the application of science, technology, and innovation in harnessing African agricultural transformation at Speke Resort, Munyonyo.
It attracted delegates from across the world, mainly agricultural biotechnology scientists, farmers’ group leaders, senior science journalists, entrepreneurs, and politicians, among others. …

Uganda allows GMOs use

October 6th, 2017 / New Vision, Uganda

“We need to trust and support our scientists because they are working for Uganda to own its patents and technology so that we are not beholden to foreigners” – Kafeero Ssekitoleko,Nakifuma County MP
Dr Barbara Zawedde Mugwanga, the co-ordinator of the Uganda Biosciences Information Centre (NARO information hub) said the passing …

Researchers work on drought-tolerant maize for Africa

October 4th, 2017 / VOA News

In Zimbabwe, researchers say they are breeding maize that is drought and heat resistant as part of efforts to fight hunger across Africa, where maize is a staple food.
In Hezekaya Village in Gokwe, about 200 kilometers west of Harare, cotton is what most people plant because it can grow in …

Farmers asked to adopt agriculture technologies

October 2nd, 2017 / Daily Monitor, Uganda

B4FA Fellow Lominda Afedraru writes:
Agricultural productivity in Africa continues to remain far below the potential of the continent although Africa has experienced tremendous progress in the last decade therefore adoption of modern technologies still lags.
The successes of agricultural research has yet to fully translate into appreciable rapid agricultural growth …

Africa called on to embrace plant genetic varieties to boost food security

October 2nd, 2017 / Xinhua, China

African economies should take the lead in embracing crop genetic varieties in a bid to enhance food security and sustainable agriculture, experts said.
They made the call during the African Union regional forum on the Implementation of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) in Kigali, …

Ways to get high yields from cassava

October 2nd, 2017 / Daily Monitor, Uganda

From B4FA Fellow Lominda Afedraru
Cassava is an important staple food crop for many people in Uganda especially West Nile, Northern and Eastern Uganda.
It is also widely grown in other parts of the country such as Kasese as a famine reserve crop. It has high yielding capability, easy to grow …

Initiative to build African science journalism capacity

September 27th, 2017 / SciDev.net, UK

A two-year programme has been launched to build capacity of science journalists and improve science coverage in Africa.
It was launched this month (1 September) with the aim of recognising the important role of science journalism in promoting Africa’s socioeconomic development.
The project is being funded by the African Academy of Sciences …

Kenya approves field trials for disease-resistant GMO bananas

September 26th, 2017 / Genetic literacy Project, US

The National Biosafety Authority has approved field tests for genetically modified bananas, moving the country closer to accepting growing and consumption of GMO foods.
The authority…says the approval for controlled field tests was granted on November 7 last year, paving the way for the Kenya Agricultural and Livestock Research Organisation to …

Chips, chocolate and coffee – our food crops face mass extinction too

September 26th, 2017 / Guardian, UK

A “sixth mass extinction” is already under way, scientists are now warning us. Species such as the Bengal tiger and blue whale are vanishing at an alarming rate, and mournful eulogies are being written on how those born in 20 years’ time may never see an African elephant. But who …