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Cassava breeding hasn’t improved photosynthesis or yield potential

May 16th, 2018 / University of Illinois, US

Video: University of Illinois researchers analyzed four cassava cultivars preferred by African farmers and found unimproved varieties photosynthesize better than varieties selected for improved pest and disease resistance. …

Protecting cassava from disease? There’s an app for that

May 16th, 2018 / Scientific American

An image-recognition smartphone app uses AI to help farmers in sub-Saharan Africa identify up to five different diseases.
Cassava is one of the developing world’s most important crops. Its starchy roots and leaves are a staple food for more than 500 million people in Africa each day. And Africa produces half …

Ugandan farmers struggling with cassava viruses await GMO solution

May 10th, 2018 / Genetic Literacy Project, US

B4FA Fellow Lominda Afedraru writes:
Cassava is a major staple food for millions of people in the tropical regions of the world.
In Uganda it is a major food crop for people in East and Northern Uganda. But it is particularly important for people in the West Nile region, with families preparing …

GCP21, IITA call for support of cassava transformation in Africa

April 23rd, 2018 / The Sun

The Global Cassava Partnership for the 21st Century (GCP21) and International Institute of Tropical Agriculture (IITA) have called on policymakers, donors and the international community to support efforts that will bring about cassava transformation in Africa. Despite the key role cassava is playing in Africa’s food security, its production has …

Potential of GMOs to combat crop diseases converting skeptical Ugandan politicians

April 11th, 2018 / Genetic Literacy Project, US

Ugandan banana breeders at Kawanda have improved local banana varieties to resist the devastating banana bacterial wilt.
Potato breeders at Kachwekano in partnership with International Centre for Potato have improved the locally grown Victoria Potato variety to resist late blight disease so that potato farmers will not have to buy fungicides.
Cassava …

Nigeria: More farm households adopt improved cassava varieties

April 4th, 2018 / The Guardian, Nigeria

Findings by the Cassava Monitoring Survey (CMS) have shown that over 60 per cent of farm households have adopted improved cassava varieties in the country.
This was revealed at the National Root Crops Research Institute (NRCRI), Umudike, Abia State, by the Tanzania-based International Institute of Tropical Agriculture (IITA) Director, Dr. Victor …

Support for cassava development for smallholder farmers in sub-Saharan Africa

March 28th, 2018 / Cornell CALS

Cassava is vital to the food security of millions of Africans who eat some form of the root crop daily. Although cassava breeders are making progress, they still face significant challenges in developing disease-resistant varieties that also increase overall yield and respond to the needs of smallholder farmers and processors. …

Revolutionizing breeding programmes

March 27th, 2018 / Leadership, Nigeria

Cassava is one of the most important staple crops in sub-Saharan Africa, yet it stands out from other crops in many ways.
In some ways, cassava may seem an unlikely focus for a flagship project: typically considered a “poor man’s crop” and under-researched, it is the fourth most consumed staple in …

Tanzania gets 80bn cassava boost

February 21st, 2018 / AllAfrica.com

TANZANIA’s efforts in increasing food security by having improved varieties of cassava have received a major boost of 35 million US dollars in new funding from the Bill & Melinda Gates Foundation and UK aid from the United Kingdom.
According to a statement issued by the International Institute of Tropical Agriculture …

Cassava coalition calls for transformation of cassava in Africa

February 9th, 2018 / Dispatch, Uganda

The Global Cassava Partnership for the 21st Century (GCP21) has called on policy makers and donors to support the transformation of the Cassava crop in Africa.
The call made ahead of the international conference on cassava comes amidst concern over the decline in harvests per acre of cassava in Africa compared …