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Kenya launch drought-tolerant crop varieties to boost food security

April 28th, 2017 / Coastweek.com

Kenya’s ministry of agriculture on Tuesday launched several drought resistant and high yielding crop varieties to be deployed in 21 arid and semi arid counties where hunger and malnutrition is rampant.
Principal Secretary for Livestock, Andrew Tuimur said the drought tolerant crops including beans, green grams, cassava and grain amaranth will …

‘Southern Africa must boost irrigation infrastructure’

April 28th, 2017 / The Herald, South Africa

Zimbabwe and the southern Africa region should take advantage of the recent good rains to beef up its irrigation infrastructure, tapping into the vast water bodies in order to increase yields and global competitiveness in agriculture.
Irrigation industry expert Edwin Mungure who is also Sales and Marketing manager at Almin Metal Industries said; …

South Africa: SUNfarming technology spells good news for food security

April 27th, 2017 / AllAfrica.com

Agriculture, Forestry and Fisheries Minister Senzeni Zokwana has commended a farming project, which harnesses the power of the sun to grow vegetables.
The Minister visited the SUNfarming project, situated at the North West University in Potchefstroom, on Tuesday.
The solar powered vegetable growing project was born from a partnership between SUNfarming and …

Preserve indigenous crops

April 26th, 2017 / AllAfrica.com

The Assistant Minister of Agricultural Development and Food Security Mr Kgotla Autlwetse has called on farmers to retrace their steps and start planting indigenous field crops alongside open pollinated and hybrid ones.
He raised a concern that indigenous field crops seemed to be disappearing and they needed to be preserved for …

“Anti-GMO campaigners ‘play politics’ with food security and poverty, delaying sustainable farming”

April 20th, 2017 / Genetic Literacy Project, US

Prof. Benjamin Ubi, [president of the Biotechnology Society of Nigeria] says the adoption of biotechnology will facilitate sustainable agricultural production in the country. He said that the adoption of biotechnology applications was the panacea to the current food challenges facing the country.
“Biotechnology, including genetic engineering and production of Genetically Modified …

Smart technologies to ensure sustainable farming

April 19th, 2017 / Ethiopian Herald

“There is something that we are not doing properly, that is why we keep on falling short of feeding the whole Africa,” mutters Dr. Kodjo P. Abassa, trying to get comfy on his chair. Dr. Abassa, former Adviser at the United Nations Economic Commission for Africa, has worked for more …

Warming of 2°C in Africa could reduce ag production by 20 per cent

April 19th, 2017 / Fresh Plaza, US

The Center for Global Development’s 2011 report, “Quantifying Vulnerability to Climate Change Implications for Adaptation Assistance,” forecasts median agricultural productivity losses due to climate change ranging from 18% in North Africa to 19.8% in Central Africa through 2050.
The weak output in Africa, reinforced by a spike in temperatures and exacerbated …

Nigeria: Agric extension workers: SADP adopts World Bank standard ratio

April 18th, 2017 / The Vanguard, Nigeria

B4FA Fellow Abdallah el-Kurebe writes: Sokoto state government has planned to adopt the World Bank standard ratio of extension worker to farmers in order to boost support for farmers in the state.
Programme Manager of Sokoto Agricultural Development Project (SADP), Abubakar Sadiq Malami told Saturday Vanguard on Friday that ‎the move …

Soil microbiome – research into practice

April 17th, 2017 / Claudia Canales, B4FA

The previous blog looked at the extraordinary complexity of life supported by soils, in particular healthy, productive soils. This is especially true in the rhizosphere, the soils directly affected by plant root secretions. Key functions modulated by microbes include plant nutrition through the release of inorganic phosphorous in soils, the …

… on B4FA.org

April 17th, 2017

New on B4FA.org:
Blog: A key question is how to harness or influence the microbiome to restore damaged land and improve the productivity and sustainability of agricultural practices.
AND
recently launched a new feature explaining genomic …