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Tanzania: Monsanto targets GMO seeds factory

June 1st, 2017 / AllAfrica.com

MONSANTO Tanzania, the multinational agricultural biotechnology company, plans to open Genetically Modified Organism (GMO) seeds production facility in the country.
The firm revealed during the opening of its office in Njiro Industrial Area in Arusha yesterday after seeing GMO maize seeds demand increase.
The Monsanto African Regional Lead, Dr Gyanendra Shukla said …

Grow rice, bananas together to fight climate change

May 30th, 2017 / Daily Monitor, Uganda

They say desperate times call for desperate measures and for farmers in northern Uganda grappling with climate change, intercropping rice with bananas has helped a great deal, writes Tobbias Jolly Owiny.
Growing banana in rice fields and vice versa would probably have been dismissed as “unthinkable” by traditional farmers, but farmers …

Crop biodiversity: the key to ending hunger

May 25th, 2017 / Aljazeera

As people in four countries – Yemen, South Sudan, Somalia and Nigeria – teeter on the brink of famine, it seems our progress towards ending hunger is sadly inadequate. We are once again confronted with the question: how can we do more for vulnerable communities?
We have, in fact, made major …

… on B4FA.org

May 25th, 2017

New on B4FA.org:
Blog:  Mixed farming, the combined production of crops and livestock, is central to current and future global food supplies. Two thirds of all people, and most of the world’s poor, work in such systems to produce a significant proportion of key staple crops: 86 per cent of rice, …

Government action needed on climate resiliency and food security in West Africa

May 22nd, 2017 / Mongabay, US

While some leaders in Washington are barely getting their toes wet to address global climate change, researchers at the International Institute for Applied Systems Analysis (IIASA) have dived in head-first. A new study published in Global Environmental Change modeled potential future scenarios for climate change and food security in West …

Establishing seeds as the key element in climate-smart responses to food security

May 19th, 2017 / Reliefweb

In a world of plenty, climate-smart seed is conspicuously scarce
The effects of climate change are highly visible around the world, and examples illustrating the challenges faced by regions abound. The Pacific is no exception – a particularly vulnerable region when it concerns the impacts of climate change. Rising sea levels …

Overexpression of galactinol synthase gene improves drought tolerance in rice

May 17th, 2017 / ISAAA, US

Enhancing drought tolerance without grain yield penalty has been a challenge for plant breeders and crop improvement. A team of researchers from the International Center for Tropical Agriculture in Colombia, and various universities and research institutions in Japan evaluated the Arabidopsis thaliana galactinol synthase 2 gene (AtGolS2). The team overexpressed …

Adapting to climate smart agriculture by Ugandan farmer

May 15th, 2017 / Daily Monitor, Uganda

B4FA Fellow Michael Ssali reports: It is now a fact that we are locked into global warming and the current changes in climatic patterns have a direct impact on rainfall variability as well as the frequency of weather extremes. Our TV screens have displayed dying livestock due to severe drought …

SA suffers from fragmented policymaking in agriculture and food security

May 15th, 2017 / BIZCommunity, South Africa

One of the findings from the entre of Excellence in Food Security’s (CoE) Agro-food value chain, regulation, and formal and informal livelihoods project, coordinated by Dr Shane Godfrey and Dr Gareth Haysom from the University of Cape Town, is that, despite much of the power in the South African food …

New strains of staple crops serve up essential vitamins

May 15th, 2017 / Horizons, EU

More nutritious versions of staple crops could increase daily vitamin and mineral intake for millions of people with poor diets, helping to overcome undernourishment that can cause blindness, brittle bones, feeble muscles and brain damage.
Millions of people around the world hardly have enough food to survive. Many millions more may …