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Technologies for climate-resilient smallholder agriculture: sharing practices from Brazil with Africa

November 7th, 2019

Brazil and Africa share similar environmental, climate and social conditions, and both face similar development challenges. This creates interesting opportunities for South-South collaboration through technology transfer in several areas, including agriculture, climate change mitigation and adaptation, and value chains development.

Drawing on its fundamental goal of promoting rural development, as well …

VIDEO: How agriculture is enhancing food security in a time of climate resilience

November 6th, 2019

Whilst agricultural development is fundamental to achieving many of the Sustainable Development Goals (SDGs), African Union’s Agenda 2063, and commitments under the Malabo Declaration, agricultural productivity on the continent remains low. Chairperson of the Board of Governors for Food, Agriculture and Natural Resources Policy Analysis Network (FANRPAN), Professor Sidi Osho …

International Day of Rural Women 2019 focuses on “climate resilience”

October 15th, 2019

The world’s sustainable future cannot be achieved without the involvement of rural women and girls. Read more …

African countries to develop climate-resilient agriculture systems

September 16th, 2019 / DownToEarth

Fifty-five African countries recently signed a five-point declaration to increase the climate adaptation and resilience of the continent’s food systems.  

The declaration, signed by government representatives at the African Green Revolution Forum – 2019 in Accra, Ghana on September 4, 2019, recognises climate change as a challenge to Africa’s food …

Scientists use potato wild relatives to produce climate-resilient varieties

November 12th, 2018 / International Potato Center

As millions of small-scale farmers struggle with the effects of climate change, scientists at the International Potato Center (CIP) are using wild potatoes to develop climate-resilient varieties. The resulting potatoes combine heat and drought tolerance with resistance to the most important diseases affecting potato crops, late blight and bacterial wilt, …

New initiative to boost smallholders’ climate resilience in the Horn of Africa

September 7th, 2018 / ReliefWeb

Inter-Governmental Authority on Development (IGAD), the Food and Agriculture Organization of the United Nations (FAO) and the World Meteorological Organization (WMO) have held the inception workshop for a new project that aims to buttress the capacities of smallholder farmers in Ethiopia, Kenya and Uganda to adapt and be more resilient …

Orphan no more: Genomic boost to chickpea yield, climate resilience

July 19th, 2018 / Mongabay

The humble chickpea (Cicer arietinum) has its own genetic atlas, following a five-year long effort by researchers from International Crops Research Institute for the Semi‐Arid Tropics (ICRISAT), Hyderabad, India. The researchers say that genetic information mapped in the atlas could be harnessed to boost productivity and climate resilience in chickpea and …