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Gene-edited cassava could help millions of farmers

September 24th, 2018 / Alliance for Science, US

Based on the breathless coverage of CRISPR genome editing technology thus far—the famed patent dispute, the overhyped promises of designer babies, the fears of urban biohackers gone mad—you’d be forgiven for thinking that CRISPR is a first-world solution for first-world problems. Indeed, the first CRISPR product to make it out …

CRISPR-Cas9 used to reduce symptoms of Cassava Brown Streak Disease

August 30th, 2018 / ISAAA

Cassava Brown Streak Disease (CBSD), which is caused by Cassava brown streak virus and Ugandan brown streak virus, interferes with successful cassava propagation in East and Central Africa. The disease is mediated by the interaction of these viruses with the viral genome-linked protein (VPg) and host eukaryotic translation initiation factor …

Europe’s decision to reject gene edited crops signals it is losing its commitment to sustainable agriculture

August 21st, 2018 / Genetic Literacy Project, US

At the same time as Swedish agriculture is affected by the worst drought in recent memory, the European Court of Justice has made a decisive decision that will have far-reaching consequences for Swedish agriculture beyond this hot summer. [On July 25th], it was decided that crops in which targeted mutations …

Biotech update: What is CRISPR and how does it works

August 8th, 2018 / ISAAA, US

Researchers have found that the CRISPR – Cas9 system can be applied to nearly every organism. Early studies using CRISPR – Cas9 for gene editing have focused on crops important for agriculture. It was realized early on that the system could be used in crops to improve traits, such as …

10 ways CRISPR will revolutionize environmental science

July 31st, 2018 / Alliance for Science, US

The hot new gene editing technique CRISPR has been making headlines for its potential to treat or prevent diseases. But medicine isn’t the only science where CRISPR is opening doors. This powerful genetic engineering tool is already helping scientists develop technologies to protect or repair the environment from human harm.
CRISPR: …

GM crop ruling shows why the EU’s laws are wholly inadequate

July 30th, 2018 / The Conversation

We should assess new crop varieties on the traits they are supposed to deliver, not on how those traits were introduced. The system needs to be proportional and risk-based. This should of course include consideration of the unintended effects of whatever genetic improvement process was used. Instead we spend years …

European ruling could slow Africa’s push for CRISPR crops

July 26th, 2018 / Wired.com

Many European scientists cheered back in January when it seemed the court of the European Union would ease its restrictions on gene-editing technology in food. In a 15,000-word opinion, an advisor to the European Court of Justice suggested that gene-edited crops should not face the same stiff regulations as genetically …

European court appears poised to rule that gene edited crops should not be regulated as GMOs

July 24th, 2018 / Genetic Literacy Project, US

Gene editing in agriculture takes centre stage [July 25th] when Europe’s highest court rules in a case that could determine the fate of the technology that is already making waves in the field of medicine.
The European Union has long restricted the use of genetically modified organisms (GMOs) widely adopted around …

Will Africa embrace CRISPR gene editing and the next phase of the biotech revolution?

July 12th, 2018 / Genetic Literacy Project

B4FA Fellow Lominda Afedraru writes:
Scientists around the world are increasingly turning to the promise of CRISPR gene editing to tackle any number of problems facing humanity.
These efforts may have started in the US, Europe and Asia, but they have since spread to African nations. South African scientists are exploring the …

Gene editing approach aims for broad disease resistance in staple food crops

July 4th, 2018 / AgriLife Today

A novel gene editing approach could hold the key to broad-spectrum disease resistance in certain staple food crops without causing physical detriment to the plants, said a Texas A&M AgriLife Research scientist.
Dr. Junqi Song, AgriLife Research plant pathologist in Dallas, explores how a “knock-in” gene editing approach might achieve better …