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Increased food production and reduced water use through optimized crop distribution

November 14th, 2017 / Nature Geoscience, UK

Growing demand for agricultural commodities for food, fuel and other uses is expected to be met through an intensification of production on lands that are currently under cultivation. Intensification typically entails investments in modern technology — such as irrigation or fertilizers — and increases in cropping frequency in regions suitable …

Chips, chocolate and coffee – our food crops face mass extinction too

September 26th, 2017 / Guardian, UK

A “sixth mass extinction” is already under way, scientists are now warning us. Species such as the Bengal tiger and blue whale are vanishing at an alarming rate, and mournful eulogies are being written on how those born in 20 years’ time may never see an African elephant. But who …

Growing reliance on foreign crops threatens diversity

March 7th, 2017 / African Farming, UK

New research has revealed that countries increasingly rely on introduced plants for food and need to cooperate to protect crop diversity.
The study, published in Proceedings of the Royal Society B, found that awareness of the geographic origin of major food crops is shrinking, threatening conservation and breeding efforts.
Governments should spend …