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Food security: Africa should be the answer

November 28th, 2018 / NEWS24, South Africa

Africa is the only continent suited to commercial agriculture with underutilised land. Neither Europe nor North America has “spare” land available. It is therefore up to us to do more with what we have.
When it comes to exploring science and technology in the interest of increased productivity and yield, farmers …

Can genetic engineering deliver a natural microbial fertilizer for crops?

November 27th, 2018 / Genetic Literacy Project, US

At the turn of the previous century, German scientists Fritz Haber and Carl Bosch got all the credit for finding a way to convert atmospheric nitrogen (in its very stable N2 form) into a charged ion that could be “fixed” or applied as a chemical fertilizer. Both eventually were awarded …

Genetic modification technology benefits smallholder farms

November 27th, 2018 / The Daily Californian, US

Genetically modified organisms have the capacity to greatly benefit farmers, consumers and the environment. Genetic modifications to crop plants can reduce the need for pesticide application, improve nutritive aspects of foods and provide ecological services. The genetically modified papaya provides an excellent example of how smallholder farmers have benefitted from …

Fight crop diseases for food security

November 27th, 2018 / Daily Monitor, Uganda

B4FA Fellow Michael Ssali writes:
Fertiliser use, irrigation, mechanisation, and better agronomic practices will continue to play a big role in transforming agriculture, but farmers should be helped to grow pest resistant crops, herbicide resistant crops, and drought tolerant crops developed through modern biotechnology. Read …

Shock as government bans GMO trials

November 27th, 2018 / The Citizen, Tanzania

B4FA Fellow B4FA Fellow Rosemary Mirondo reports:
Tanzania orders the Tanzania Agriculture Research Institute to stop all Genetic Modified Organism (GMO) confined trials and destroy all test remnants.
An air of resignation characterised reactions yesterday to the government’s surprise ban on all genetically modified organism (GMO) trials in the country.
Members of the …

Legumes offer hope for food security, poverty eradication

November 22nd, 2018 / The Standard, Kenya

Legumes food crop farming can end Kenya’s perennial food insecurity and generate income for farmers. This follows the coming up of resolutions by researchers and scientists that will help African countries gain food security and sustainable development at the seventh international food legume research conference in Marrakech, Morocco recently.
Scientists said …

DIY crop speed breeding to boost drought research

November 22nd, 2018 / ISAAA, US

Queensland Alliance for Agriculture and Food Innovation (QAAFI) Senior Research Fellow Dr. Lee Hickey said that plant speed breeding could be part of the solution to minimize the devastating effects of drought and climate change on crops in the future. He added that the technique can enable researchers and plant …

How can we achieve Zero Hunger?

November 22nd, 2018 / FAO, Italy

Podcast:
There is enough food to feed the entire population. Yet there are 821 million people in the world who are hungry. Achieving Zero Hunger means meeting the United Nations’ Sustainable Development Goal (SDG) to ensure food security for everyone across the globe. So how can we achieve Zero Hunger by …

Sorghum: Africa’s untapped commercial agricultural potential

November 21st, 2018 / The Chronicle, Zimbabwe

Sorghum has a lot going for it. It’s climate-smart, highly nutritious and we already know how to grow it.
If we put the right amount of money and thought behind it, it could also help solve our unemployment woes.
The end of 2017 was characterised by a series of extraordinary events. One …

Improved method to identify salt tolerant crops

November 21st, 2018 / Phys.org

Soil salinity is affecting large areas in the world and millions of farmers are faced with decreasing yields and many are even forced to migrate.
Soil salinity is affecting large areas in the world and millions of farmers are faced with decreasing yields and many are even forced to migrate. In …