In the news...

Ethiopia progresses with GMO crops

July 2nd, 2018 / Alliance for Science, US

In an effort to improve agricultural productivity and safety, Ethiopia has approved the commercial cultivation of genetically modified (GM) cotton and field research on GM maize.
The two crops have been genetically engineered to include genes from Bacillus thuringiensis (Bt), a common soil bacterium that is widely used to control insect …

‘Super crops’ could revolutionise agriculture in Africa, expert claims

June 27th, 2018 / Independent, UK

Super crops have the potential to revolutionise agriculture in Africa, a leading expert has claimed.
Hundreds of millions of pounds have been invested in new crops on the continent which are more nutritious and better resistant to disease with an improved ability to withstand severe flooding or drought.
From “scuba” rice which …

WACCI urges government to scale-up agricultural research investment

June 27th, 2018 / GhanaWeb

Professor Eric Danquah, Founding Director, West Africa Centre for Crop Improvement (WACCI), University of Ghana, has urged the government to scale-up agricultural research investment; to increase productivity and to ensure food security for the people.
More should also be done to transform WACCI into a world class agriculture innovations and entrepreneurship …

New UN-supported farming app is cream of crop in tackling fall armyworm

June 26th, 2018 / UN News

Launched by the Food and Agriculture Organization (FAO) and Pennsylvania State University, the talking mobile phone app – whose name is Nuru – can identify the insect, which is in fact a caterpillar.
“Many African farmers might have heard about Fall Armyworm but are seeing it for the first time,” FAO …

Are medium-scale farms driving agricultural transformation in Africa?

June 22nd, 2018 / AGRILINKS

For many years, we’ve been trying to understand the implications of shrinking farm sizes for millions of rural African households. Driven by population growth and growing land scarcity, most African farm households are witnessing the gradual sub-division of their farms over time, causing the median African farm to become smaller …

Why we need to pay attention

June 18th, 2018 / Daily Monitor, Uganda

B4FA Fellow Michael Ssali writes:
The messages we seem to be getting all the time from our local leaders are about encouraging farmers to increase production. Yet successful farming is not merely about large quantities.
Nor is it true that big volumes always earn high profits. Rather most consumers are more concerned …

Repositioning cassava sector will save Africa $1.2b

June 18th, 2018 / The Guardian, Nigeria

If the Cassava sector is properly repositioned, it is capable of saving the African continent about $1.2b, which can be redirected into the continent’s domestic economies.
Director for Agriculture, African Development Bank (AfDB), Dr. Martin Fregene, disclosed this at the just concluded fourth International conference on cassava, organised by the Global …

Agriculture, nutrition and fortification, supplementation and biofortification

June 15th, 2018 / Agriculture & Food Security

The worlds growing population and limited land resources require high intensity of food production. Human nutrition needs both macronutrients and micronutrients. One way of providing micronutrients in staple crops of the poor is biofortification, through plant breeding. All methods of plant breeding are acceptable and safe, and some methods can …

Towards a late-blight resistant potato for Africa

June 12th, 2018 / CIP International Potato Centre

This video describes advances by the International Potato Center and the National Agricultural Research Organisation (NARO) of Uganda to develop a potato variety resistant to late blight. Watch …

Women agripreneurs should be strengthened in Africa

June 7th, 2018 / New Times, Rwanda

Globally, women’s contribute to agricultural development in various capacities as producers, labourers and marketers. They have an important role to play in agricultural development and food security through entrepreneurship. In developing countries women’s role as agriculture entrepreneurs is not fully explored and well recognized. Women entrepreneurs in agriculture are facing …