In the news...

Why South Africa and Sudan lead the continent in GMO crops

January 17th, 2019 / Alliance for Science, US

Why are South Africa and Sudan ahead of every other country on the continent when it comes to biotech? The answer is simple. The nations realized early on that they needed to embrace new technologies to develop faster maturing and better yielding disease-resistant and drought-tolerant crop varieties to counter a …

Blueprint for plant’s immune response has been found

January 16th, 2019 / ISAAA, US

Researchers from Washington State University have discovered the way plants respond to disease-causing organisms, and how they protect themselves. Results published in the journal Plant Physiology show how adenosine 5-triphospate (ATP), a part of DNA and energy production in cells, becomes a signal for injury or infection. That signal triggers defense responses in plants. 

David …

Preparing Africa for ravages of climate change ‘cannot be an afterthought’ – COP24

December 18th, 2018 / Independent, Uganda

Africa is at a “tipping point” as global warming increases, and urgent action needs to be taken across the continent now, to mitigate risks and safeguard a decade of social and economic gains, according to a new report launched by the United Nations Development Agency (UNDP) at the COP24 climate …

Significant progress in pearl millet pre-breeding to develop drought- and blast-resistant varieties

December 17th, 2018 / ICRISAT

Efforts to develop pearl millet with improved resistance to drought and blast disease recently got a major boost. The identification of promising introgression lines after multi-location trials, will help accelerate development of new varieties and increase pearl millet production and productivity.
Pearl millet is an important source of nutrition for millions …

Will a new pest beat transgenic corn to African farms?

December 13th, 2018 / Futurity

Bt corn could help farmers in Africa to combat an emerging pest capable of devastating their crops, but fear of GM crops in Africa has slowed adoption of the technology, says Walter Suza, an adjunct assistant professor of agronomy at Iowa State and a coauthor of the study.
“My hope is …

An unexpected culprit might have caused France’s mass honey bee die-off in the 1990s

December 12th, 2018 / IFL Science

The honey bees of the French countryside suffered a catastrophic die-off between 1994 and 1998. Unsurprisingly, the mass mortalities coincided with the introduction of several new-to-the-market agricultural insecticides. Environmentalists and farmers were quick to point the finger at one in particular: imidacloprid, a neonicotinoid produced primarily by the pharmaceutical giant …

World’s first honey bee vaccine seeks to save dying pollinators

December 12th, 2018 / Bloomberg, US

A growing number of honey bees die each year due to pesticides, vanishing habitats, poor nutrition and climate change, with potentially disastrous consequences for agriculture and natural diversity.
Now, scientists at the University of Helsinki have developed the first edible vaccine against microbial infections, hoping to save at least some of …

Galvanizing the momentum for community actions against the Fall Armyworm

December 11th, 2018 / reliefweb

Recognizing the enormity of the challenge the Fall Armyworm poses on smallholder farmers, government representatives and partners stressed the need to bolster a novel community-based approach being promoted in Eastern Africa to assist farmers and development agents at the frontline to identify and manage the spread of the pest.
In a …

Satellites warn African farmers of pest infestations

December 3rd, 2018 / BBC, UK

UK researchers have developed an early warning system to prevent the crops of African farmers from being devastated.
The Pest Risk Information Service (Prise) combines temperature data and weather forecasts with computer models.
It then sends farmers a mobile phone alert so that they can take precautions.
It is hoped that the system …

Closer to harvest? The status of the Golden Rice project

November 29th, 2018 / Flip Science, Philippines

A variety of Oryza sativa (rice) genetically engineered using recombinant DNA technology, Golden Rice contains beta carotene, an antioxidant which the body converts into Vitamin A. This gives the rice grain the yellow-orange or gold color that inspired its name.
However, the Golden Rice project is still on its way to …