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Drying groundnuts in ventilated stacks

January 21st, 2019 / Access Agriculture

Many farmers lose most of their crop due to poor drying techniques, shelling methods and poor storage. The ventilated stack method lets the sun hit the leaves allowing the groundnuts to dry slowly and properly.  The hole in the middle lets in air and a bit of sunlight for the …

The student trying to solve the food waste crisis

August 14th, 2018 / BBC

Lawrence Okettayot is on a road trip across Uganda.
He’s spreading the word about a device he’s created which could be a solution to Africa’s food waste crisis.
Food wasted every year in the continent could feed up to 300 million people, according to the United Nations. In just Uganda alone, up …

Video: Managing aflatoxins in groundnuts during drying and storage

March 14th, 2017 / Access Agriculture, Kenya

Certain moulds grow on groundnut, maize and other foods. These moulds produce a poison called aflatoxin. To have healthy groundnuts it is important to care for the groundnut during its whole growth, but especially during drying and storage. See …

Experts to seek remedies for post-harvest losses

June 16th, 2016 / AllAfrica.com

There is an urgent need to improve large-scale grain and produce storage in Africa to reduce food losses to protect consumers from the serious health consequences of high aflatoxin levels, experts have said. Philippe Villers, the president of GrainPro, a US-based green “not-only-for-profit” company, said proper drying of grains …