In the news...

Rural areas have potential to feed and employ ‘younger, more crowded planet’

October 12th, 2017 / UNiv. of Bristol, UK

Long seen as poverty traps, rural areas are in fact key to economic growth in developing countries when pegged to food production, according to a new United Nations agriculture agency report released Monday.
With ‘sweeping transformations’ that can unlock the potential of rural areas to help feed and employ a younger, …

Biosafety law a red card to pests, says pro-biotech campaigner

October 11th, 2017 / Sunrise, Uganda

B4FA Fellow Henry Lutaaya reports:
The newly enacted Biosafety Act 2017 is a Red Card to some of the most menacing crop pests and diseases that are currently ravaging hundreds of farms owned by smallholder farmers across Uganda, leading to food insecurity and economic instability, according to one pro-GMO campaigner.
Arthur Makara, …

Hope for Uganda

October 11th, 2017 / Daily Monitor, Uganda

B4FA Fellow Michael Ssali wirties:
Last week, Uganda hosted a three-day high-level conference on the application of science, technology, and innovation in harnessing African agricultural transformation at Speke Resort, Munyonyo.
It attracted delegates from across the world, mainly agricultural biotechnology scientists, farmers’ group leaders, senior science journalists, entrepreneurs, and politicians, among others. …

AGCO starts course to develop skills for African agricultural prosperity

October 6th, 2017 / African Farming, UK

AGCO, Your Agriculture Company, has signed a MoU to inaugurate a new agribusiness course aiming to fill junior management roles in African agriculture and the supply chain, thus upgrading the continent’s skill resources.
AGCO has partnered with Strathmore Business School (SBS) in Kenya, Harper Adams University in the UK and Kenya-based …

Climate science: Getting African researchers involved

October 5th, 2017 / SciDev.net

The Intergovernmental Panel on Climate Change (IPCC) met for its 46th session in Montreal, Canada, from September 6-10. It reached an agreement on an outline of contributions from its three working groups to the Sixth Assessment Report, which is due to be published in 2022. It will now recruit a …

Africa’s agriculture needs a big dose of digital transformation

October 5th, 2017 / Digital Journal

Scientists are now calling for a technological transformation in how Africans undertake agricultural production. With almost three quarters of the workforce on the continent focussed on agriculture, such a change could lead to rapid innovation.
Looking at Africa as a whole, it is the agricultural sector that will see a revolution …

Local – not just commercial – crop seeds key to food security, Malawi admits

October 3rd, 2017 / Thompson-Reuters

Malawi’s government has given in to mounting pressure to recognise the importance of locally grown and saved crop seeds, as well as commercially produced varieties, as it revises the country’s farm policies.
In a meeting in the capital this month, representatives of non-governmental organisations told Erica Maganga, principal secretary in the …

Safe crop storage – vital for farmers

October 3rd, 2017 / Daily Monitor, Uganda

B4FA Fellow Michael Ssali writes:
Farmers cannot put a lot of effort into crop production without giving due consideration to its storage. Crop storage is an important issue in the farming business which agricultural extension services providers and local leaders should emphasise to the farmers as much as they emphasise efficient …

Farmers asked to adopt agriculture technologies

October 2nd, 2017 / Daily Monitor, Uganda

B4FA Fellow Lominda Afedraru writes:
Agricultural productivity in Africa continues to remain far below the potential of the continent although Africa has experienced tremendous progress in the last decade therefore adoption of modern technologies still lags.
The successes of agricultural research has yet to fully translate into appreciable rapid agricultural growth …

Increasing food security by decreasing postharvest losses

September 28th, 2017 / World-grain.com

A recent report from the Economic Research Service (ERS) of the U.S. Department of Agriculture (USDA) found that the world is making significant progress in addressing the issue of hunger. Food security is expected to improve through 2027, driven by forecasts for low food prices and rising incomes for 76 …