In the news...

Kenya, Ethiopia show neighboring Uganda how to revive its dying cotton industry with pest-tolerant technology

August 3rd, 2018 / Genetic Literacy Project, US

Cotton, once a cash cow in Uganda where growers aspired to outcompete each other in the acreage covered and income earned, could slowly become a crop of the past if nothing is done to curb the steady decline in its production.
According to data from the Cotton Development Organization, Uganda’s lint …

Women’s cooperatives boost agriculture and savings in rural Ethiopia

August 3rd, 2018 / AllAfrica

Through women’s cooperatives, a joint UN programme provides training in agricultural techniques, improved seeds and time-saving machinery, while also granting loans and encouraging saving.
n most parts of the Dodola district, 300 km south of Ethiopia’s capital, Addis Ababa, slow-moving oxen plowing opens stretches of farmland. But in one field, a …

Ethiopia: Researchers find increased yields in wheat farms using ‘certified seeds’

July 17th, 2018 / AllAfrica

Researchers with the International Food Policy Research Institute (IFPRI) reported that smallholder farmers were able to witness a 14 percent yield increase in wheat production by applying certified seeds and technologies that could help farmers increase yield. Read …

Retaining forests benefits African farmers, new study finds

July 13th, 2018 / Global Landscapes Forum

The closer a farm is located to a forest, the better it performs in terms of livestock productivity and long-term soil sustainability, according to a recent study conducted in southern Ethiopia. Additionally, proximity to a forest increases the ability to deal with shocks and equality between households. The findings of the study …

Ethiopia progresses with GMO crops

July 2nd, 2018 / Alliance for Science, US

In an effort to improve agricultural productivity and safety, Ethiopia has approved the commercial cultivation of genetically modified (GM) cotton and field research on GM maize.
The two crops have been genetically engineered to include genes from Bacillus thuringiensis (Bt), a common soil bacterium that is widely used to control insect …

Vermiculture – fertilizing land, profiting youth in Ethiopia

June 12th, 2018 / AllArica.com

Vermiculture is creating more job opportunity for youth while fertilizing agricultural land Oromia State Agriculture and Natural Resource Bureau said.
The Bureau’s Land Fertilization Process Director, Elias Kedir, told The Ethiopian Herald that, findings have witnessed that Vermiculture is becoming profitable for both farmers and youth in the region. This method …

Ethiopia approves environmental release of Bt cotton and grants special permit for GM maize

June 8th, 2018 / ISAAA, US

The Government of Ethiopia is the latest African country to authorize cultivation of biotech crops by granting two landmark approvals for environmental release of Bt cotton and research trials on biotech maize. In a letter signed by the Minister for Environment, Forest and Climate Change H.E. Gamado Dale to the …

FAO, Rabobank renew partnership to help African farmers

June 6th, 2018 / African Farming, UK

The Food and Agriculture Organization (FAO) and Rabobank signed a Memorandum of Understanding (MoU) to renew their partnership to boost productivity for small farmers
Africa FarmingThe partnership between FAO and Rabobank began in 2013.
The partnership, which began in 2013, has helped small-scale farmers and cooperatives in developing countries become economically …

Centre aims to bridge gaps in climate-smart agriculture

February 6th, 2018 / AllAfrica.com

Africa Center of Excellence for Climate Smart Agriculture and Biodiversity Conservation (Climate SABC) hosted by Haromaya University is aiming to train efficient agricultural and climate change experts in Africa.
The Center financed by the World Bank came to be operational in 2017 and is currently teaching 51 students drawn from Ethiopia, …

Understanding GMOs: genetic engineering and the future of coffee

January 31st, 2018 / Daily Coffee News

Studies suggest that by 2050, climate change will impact more than half the land currently used for coffee cultivation, creating conditions unsuitable for production. While climate change is difficult to predict, the scientific community agrees the future outlook for coffee production is dire unless immediate action is taken. The response …