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Revolutionising precision agriculture with high-performance GPS+INS

December 6th, 2019 / Africa Farming, UK

With the global population estimated to reach eight billion people by 2025, feeding the population while conserving the forest and wildlife reserves remains a growing challenge.

According to Septentrio, a global provider of positioning solutions for professional applications in industries such as autonomous vehicles, robotics, construction, marine, logistics and unmanned aerial …

Innovative solutions and business opportunities for farmer organisations

December 6th, 2019 / CTA, Netherlands

Technological innovations and advances in digital farming continue to evolve at a rapid pace, increasing efficiencies in farming operations globally. However, the adoption of these new technologies by small-scale farmers is still low due to poor data infrastructure and a lack of business partnerships, limiting farmer organisations from capitalising on …

Soil erosion: lost livelihoods, lost incomes and lost food

December 6th, 2019 / Al-jazeera

With more than 90 percent of the world’s food grown from soil, it’s a problem that impacts the health, incomes and livelihoods of billions of people on the planet.

Soil erosion – when the uppermost layer of soil is shifted or worn away – is a growing threat and one that has the potential …

Scaling out climate-smart agriculture in southern Africa

December 5th, 2019 / CIMMYT

The United Nations Framework Convention on Climate Change estimates that temperatures in Africa are set to rise significantly in coming years, with devastating results for farmers. Some regions could experience two droughts every five years, and see drastic reductions in maize yields over the next three decades.

Research demonstrates that climate-smart …

GMOs have a place in African agriculture

December 4th, 2019 / GhanaWeb

The founding director of West Africa Centre for Crop Improvement (WACCI) at the University of Ghana, has called on African governments to open the doors for the cultivation and use of genetically modified crops to address the food and nutrition insecurity challenges on the continent.

Professor Eric Danquah said the challenges …

Smart irrigation controllers to see rapid growth in coming years

December 4th, 2019 / African Farming, UK

Smart irrigation has been benefitted with the advent of Internet of Things (IoT), thus pushing the growth of smart irrigation controllers market at a global level, according to Persistence Market Researc.

In addition, apart from sprinkling management and management of watering schedules, several players are integrating various functionalities to make smart …

Plants and fungi together could slow climate change

December 3rd, 2019 / IIASA

A new global assessment shows that human impacts have greatly reduced plant-fungus symbioses, which play a key role in sequestering carbon in soils. Restoring these ecosystems could be one strategy to slow climate change.

Human-induced transformations of Earth’s ecosystems have strongly affected distribution patterns of plant-fungus symbioses known as mycorrhiza. These …

Microloans make farming profitable for Kenyan smallholders

December 2nd, 2019 / SciDev.net

Farmers in Kenya report increased yields after signing up to microloan scheme.Groups such as One Acre Fund and myAgro give smallholders access to finance and farming inputs.More investment is essential to help small-scale farmers reach their potential. Read more …

White collar job? No thank you- Kisaakye

December 2nd, 2019 / Daily Monitor, Uganda

B4FA Fellow Michael Ssali reports:

Timothy Kisaakye, 34, is considering relocating from Kampala to his home village of Kasanje on the outskirts of Masaka Town to become a full-time farmer. 

Big dream “I do not think I will get a job in Kampala that can pay me the amount of money that I …

Investing in drought-tolerant maize is good for Africa

November 30th, 2019 / CIMMYT

Zambia’s vice-president has recently called to reduce maize dominance and increase crop and diet diversification in his country. The reality is that maize is and will remain a very important food crop for many eastern and southern African countries. Diet preferences and population growth mean that it is imperative to find solutions …