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Ghana aims to regain top spot in cocoa production

October 12th, 2017 / AllAfrica.com

Ghana is home to the world’s favourite cocoa beans. They’re bigger in size, have a higher butter content and superior flavour – all qualities which make Ghana’s cocoa the world standard against which all cocoa is measured.
But while cocoa used to be the biggest foreign exchange earner for the West …

GMO technology can turn around Ghana’s fortunes, say

September 5th, 2017 / Joy Online

The National Seed Trade Association of Ghana (NASTAG) has thrown its weight behind ongoing plans by the government to commercialise Genetically Modified Foods in the country. They say the technology is crucial to help farmers deal effectively with pest attacks and the impact of climate change which will help …

Ghana: Finance minister launches $50m fund for West Africa Centre for Crop Improvement

July 4th, 2017 / Graphic

Ghana’s Minister of Finance, Mr Ken Ofori-Atta, has launched a $50 million endowment fund for the West Africa Centre for Crop Improvement (WACCI). The fund is established to complete, furnish and equip the centre’s new multi-purpose building into a world-class teaching and research centre. The finance minister says the government …

Improved seeds, the answer to Africa’s food security needs

June 27th, 2017 / News Ghana

For Africa to become self-sufficient in food production, what it needs are improved seeds, rather than huge machinery, Owusu Afriyie Akoto, Minister for Food and Agriculture in Ghana declared here on Wednesday.
In his address at the 10th Anniversary of the West African Center for Crop Improvement (WACCI) the minister said …

Aflasafe products tested in Ghana for aflatoxin control in maize and groundnut

June 19th, 2017 / Africa Rising

Aflatoxin contamination of maize and groundnut by Aspergillus section Flavi fungi is perennial in Ghana. Consumption of foods with high aflatoxin content can cause acute liver cirrhosis and death, while sub-lethal chronic exposure may cause cancer, stunting in children, immune system suppression, and impaired food conversion. Animal productivity likewise becomes …

Agric experts laud ‘Planting for Food and Jobs’ policy

June 16th, 2017 / Graphic Online, Ghana

Agriculture experts from West Africa attending a conference on the West Africa Seed Programme (WASP) have lauded the government’s Planting for Food and Jobs agriculture policy, describing it as revolutionary enough to boost productivity in the sector.
They have, however, observed that quality seeds would be crucial to the success of …

Ghanaians are being urged to give GMO technology a chance

June 8th, 2017 / JoyOnline, Ghana

Ghanaians are being urged to give Genetically Modified Organism (GMO) technology a chance as a possible tool for dealing with the country’s food security challenges.
International Plant Breeding Professor with US-based Cornell University, Sarah Evanega Davidson says Ghana stands a better chance of being food secure if the country does not …

Action plan developed to tackle fall armyworm in Africa

May 16th, 2017 / SciDev.net

B4FA Fellow Samuel Hinneh reports: Research that explores the interaction between fall armyworm life patterns and insecticide spray timing is urgently needed to tackle the pest currently devastating maize in Africa, scientists say.
The fall armyworm, scientifically called Spodoptera frugiperda, is native to the Americas, and attacks maize and a variety …

Armyworm invasion forces Ghana to declare agricultural state of emergency

May 9th, 2017 / Face2FaceAfrica

The Minister of Agriculture, Dr. Owusu Afriyie Akoto, asked the Ghanaian Parliament to declare an “agricultural state of emergency” in the country as the current armyworm invasion jeopardizes agriculture as a source of food and income.
In a memo addressed to the Cabinet Monday, Akoto called on Parliament to allow the …

Sweet potato project improves nutrition and incomes

May 1st, 2017 / SciDev.net

B4FA Fellow Samuel Hinneh reports: Farmers and entrepreneurs in West Africa are benefiting from a project that offers improved sweet potato varieties and market access. The US$4 million project that began in April 2014 and ended last month (March 2017) was funded by the Bill and Melinda Gates Foundation and …