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Unlocking agricultural potential to achieve food security and sustainability for 9.7 billion

February 26th, 2019 / Professor Christopher J. Leaver, Emeritus Professor of Plant Science, University of Oxford; Founder member of B4FA

‘He who has bread may have troubles, He who lacks it has only one.’Old Byzantine proverb

Since 1950 the world’s population has almost tripled to 7.7 billion and until recently the relative abundance of food has kept pace, with the poorest benefiting the most. Over the years the so-called Green Revolution, despite …

OPINION | To feed the world in 2050 will require a global revolution

December 2nd, 2015 / PNAS

Achieving universal food security is a staggering challenge. Large population size, high per capita consumption, and inequality of wealth or income can each (and especially in combination) impede attempts to achieve progressive and effective policies that will be needed to reverse the trend toward persistent maldistribution and environmental degradation. But …