In the news...

Are you anti-GMO? Then you’re anti-science, too.

May 9th, 2018 / Washington Post, US

n keeping with our era of ideological boycotts, I will no longer be purchasing Kind bars. Or Barilla pasta. Or Triscuit crackers. Or Del Monte diced tomatoes. Or Nutro dog food.
A one-person boycott, of course, is really just a change in your shopping list. But the companies that produce these …

Delving into the GMO traits that cut back pesticide impacts globally

May 3rd, 2018 / Genetic Literacy Project, US

This is the second in a three-part series making the case that the development of the biotech traits for insect resistance and herbicide tolerance are the most substantial innovations in sustainable agriculture in the last three decades. In part one, I laid out the context in which I believe they …

What are the political drivers for GMOs in developing countries?

May 2nd, 2018 / Devex

In developing nations across the globe, governments are grappling with questions of what role, if any, genetically modified organisms should play in helping address a range of agriculture, nutrition, and climate challenges.
Concerns have been raised over the environmental and health impacts of GMOs, as well as their impact on traditional …

Let’s recognize Roundup Ready and Bt crops as major contributions to sustainable farming

May 2nd, 2018 / Genetic Literacy Project, US

This is the first in a three-part series making the case that the development of biotech traits for insect resistance and herbicide tolerance are the most substantial innovations in sustainable agriculture in the last three decades. Here, I lay out the context in which I believe they should be assessed …

Ugandan legislator on why his nation needs to ‘wake up’ on GMOs

May 1st, 2018 / Genetic Literacy Project, US

Robert Kafeero Sekitoleko is an engineer, legislator and chairperson of the Sectoral Committee on Science and Technology in Uganda’s Parliament. He has faced the wrath of opposing forces in an effort to drive the debate and passing of the Biotechnology and Biosafety Bill to allow GMO crop breeding in Uganda. …

Uganda: ‘Disaster’: Scientists condemn GM law amendments

April 20th, 2018 / Sunrise, Uganda

B4FA Fellow Henry Lutaaya reports:
A number of scientists have expressed shock and anger at the proposed restrictive requirements that were included in the long-awaited law on Biotechnology with some labelling them a disaster and a huge setback for the country.
The angry reactions come in the wake of a new report …

Scientists discover wild relative of tomato resistant to many insects

April 18th, 2018 / ISAAA, US

Scientists from the Wageningen University & Research have discovered a wild tomato species from the Galapagos Islands that is resistant to a wide range of insect pests. The wild tomato is closely related to the cultivated tomato, making the resilience easier to interbreed into the latter and ultimately make it …

Kenyan government banks on Bt cotton to revive textile industry

April 18th, 2018 / ISAAA, US

The Kenyan government is banking on adoption of Bt cotton to revive the textiles and apparel industry and increase the contribution of the manufacturing sector to the country’s GDP from the current 9.5 percent to 15 percent by 2022. Speaking during a national biotechnology stakeholders’ luncheon, adviser on textile value …

Can genetic maize rescue our farmers from Fall Armyworm?

April 16th, 2018 / The Star, Kenya

Genetically modified maize, Bacillus Thuringiensis (BT) could be Kenya’s silver bullet in the fight against Fall Armyworm which has so far destroyed more than 200,000 acres of maize farms since 2016.
The biologically modified seed is incorporated with specific protein content that chocks the worm which continues to wreak havoc across …

Potential of GMOs to combat crop diseases converting skeptical Ugandan politicians

April 11th, 2018 / Genetic Literacy Project, US

Ugandan banana breeders at Kawanda have improved local banana varieties to resist the devastating banana bacterial wilt.
Potato breeders at Kachwekano in partnership with International Centre for Potato have improved the locally grown Victoria Potato variety to resist late blight disease so that potato farmers will not have to buy fungicides.
Cassava …