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Kenya launches task force to facilitate commercialization of GM cotton

October 13th, 2017 / Xinhua, China

Kenya on Wednesday unveiled a national task force to oversee the commercialization of genetically modified cotton in the next five years.
Cabinet Secretary for Agriculture, Livestock and Fisheries Willy Bett said the team will build the capacity of key stakeholders involved in the rollout of genetically engineered cotton.
“The government is committed …

Fall armyworm arrives in Africa on the heels of climate change

October 13th, 2017 / Sierra Magazine

Tobias Okwara is a farmer in Kayoro Parish in southeastern Uganda. In the midst of a long drought that began in May 2016, he and his neighbors got together to discuss what to do. Food was becoming scarce, and they hoped to recover quickly once the rains started again. They …

Kenya to start national performance trials for Bt cotton

September 27th, 2017 / ISAAA, US

The National Biosafety Authority of Kenya has approved the field trial of Bt cotton (MON 15985 event). In The Kenya Gazette issued on September 8, 2017, published by the Authority of the Republic of Kenya, the Gazette Notice No. 8846 lists the approved GM applications in 2016-2017, including transgenic bananas …

Initiative to build African science journalism capacity

September 27th, 2017 / SciDev.net, UK

A two-year programme has been launched to build capacity of science journalists and improve science coverage in Africa.
It was launched this month (1 September) with the aim of recognising the important role of science journalism in promoting Africa’s socioeconomic development.
The project is being funded by the African Academy of Sciences …

Kenya approves field trials for disease-resistant GMO bananas

September 26th, 2017 / Genetic literacy Project, US

The National Biosafety Authority has approved field tests for genetically modified bananas, moving the country closer to accepting growing and consumption of GMO foods.
The authority…says the approval for controlled field tests was granted on November 7 last year, paving the way for the Kenya Agricultural and Livestock Research Organisation to …

New cassava variety developed

September 26th, 2017 / Daily Monitor, Uganda

B4FA Fellow Lominda Afedraru reports:
Cassava is an important source of food and income for small-holder farmers in several African countries, including Uganda because it grows well in conditions of drought and low soil fertility.
However, viral diseases especially Cassava Brown Streak Virus (CBSV) and Cassava Mosaic Virus (CMV) can destroy …

Farmers harvest double from orange-fleshed sweet potato varieties

September 25th, 2017 / Farmbiz Africa

More than 35,000 farmers in Nyanza and Western Kenya are harvesting double yields per acre after adopting the high producing orange-fleshed sweet potato varieties from a research organization, International Potato Center (CIP).
Demand for the Orange-Fleshed Sweetpotato (OFSP) is turning the food into a cash crop for the farmers in at …

Water harvesting techniques for smallholder and large-scale farmers

September 25th, 2017 / Farmbiz Africa

Kenya Meteorological Department recently warned of heavy rains between September 19 and 25, unfortunately many farmers may miss utilizing the opportunity to harvest enough of this rain water and store it for future use due to lack of even simple ways of harvesting water.
According to the Agroforestry world, Kenya is …

Kenya’s urban youth harness technology to venture into gainful agribusiness

September 19th, 2017 / Xinhua, China

Gideon Anyona has always monitored activities in his farm using a smart phone while relaxing in his rented apartment located on the outskirts of the Kenyan capital, Nairobi.
His 15 acre farm, located in a rural Narok county 150 kilometers northwest of Nairobi, has a resident employee but mobile technology has …

Hybrid maize boosts yields for Kenyan farmers

September 18th, 2017 / Egghead, US

Hybrid maize seeds and the yields they make possible can make a big difference for small-scale farmers in developing economies worldwide, especially those who are at risk of poverty and food insecurity. However, low adoption rates are common, especially in sub-Saharan Africa.
A randomized controlled trial in Kenya led by Michael …