In the news...

A byte at a time: Africa’s progress towards a digital agriculture future

November 19th, 2019 / The Africa Report

Over the past two decades, Africa has overcome multiple obstacles to economic growth and eradicating poverty, registering a widespread progress. The gradual transformation of Africa’s food systems has been key to this process, but to sustain and accelerate growth – particularly in the face of demographic changes, urbanization, shifting diets, …

Africa: investors back global online market-place for ethical, green farmers

November 19th, 2019 / AllAfrica

The platform aims to help helps developing-nation farmers who are using green and ethical methods to earn more by linking them directly with food buyers around the world

A former investment banker has raised more than $10 million to expand a startup that helps developing-nation farmers who are using green and …

China’s pork crisis is bigger than you think

November 13th, 2019 / Market Watch

One doesn’t appreciate the magnitude and importance of the role pork plays in the Chinese diet until you spend a bit of time here. The meat is so widely consumed, and such an integral part of so many beloved Chinese dishes, that one begins to take for granted that the …

How do you run your cooperative society?

September 2nd, 2019 / Daily Monitor, Uganda

B4FA Fellow Michael Ssali writes:

It is quite common nowadays to hear political leaders calling upon small-scale farmers to form cooperative societies sometimes referred to as groups. The idea is to help farmers pool together their resources in order to produce more and to earn more. 

When 50 tomato farmers in one …

Access to extension services and guaranteed markets remain a problem for farmers

August 22nd, 2019 / Ghana Business News

A study  conducted by the Africa RISING Project, Ghana has revealed that access to extension services, guaranteed markets for produce and poor road networks, continues to be a major problem confronting farmers in the country.

The study, “Assessing institutions enabling or constraining access to output and input markets by farm house-holds …

Food security feared as Kenya readies to start growing GMO cotton

January 31st, 2019 / Xinhua, China

At fresh produce markets across Kenya, citizens are shunning buying bigger tomatoes, mangoes, pawpaws or oranges for fear that they may be genetically modified.

The fear is extended to even poultry products where chickens that are too big are classified as genetically modified organisms by consumers and shunned therefore.

The misconception is …

Teff love – Ethiopia’s staple crop requires a big push

August 23rd, 2018 / AllAfrica.com

Can an Ethiopian farmer benefit from the global export of this gluten-free supergrain without jeopardizing domestic consumption?
Not too long ago, teff, a gluten-free, nutrient-rich, 3,000-year-old grain native to Ethiopia, made international headlines when the world woke up to the potential of this poppy-sized wonder, instantly terming it as the next …

Open EU to African goods, German development minister says

August 9th, 2018 / DW.com

The European Union should completely open its market to products from Africa in order to promote development and stem migration flows, German Development Minister Gerd Müller said Wednesday.
“Open the market for all African goods,” he told Die Welt newspaper in an interview.
Agricultural products from Africa must be able to enter …

New app uLima will optimise the farming potential of Africa

June 6th, 2018 / BizCommunity

The uLima mobile platform, developed by Imperial Logistics company Resolve, provides farmers across Africa with access to a toolset, database and the latest market information with information on crops, seed, soil, livestock, agri-chemicals, weather updates and market prices, all at their fingertips.
“uLima allows for ease of reference to best practice …

What are the political drivers for GMOs in developing countries?

May 2nd, 2018 / Devex

In developing nations across the globe, governments are grappling with questions of what role, if any, genetically modified organisms should play in helping address a range of agriculture, nutrition, and climate challenges.
Concerns have been raised over the environmental and health impacts of GMOs, as well as their impact on traditional …