World food prices rose significantly in November, reaching their highest point in more than two years, driven by jumps in the international prices of meat products and vegetable oils.
The FAO Food Price Index, which tracks monthly changes in the international prices of commonly-traded food commodities, averaged 177.2 points over the …
About a quarter of the global pig population is expected to die as a result of an epidemic of African swine fever (ASF), according to the intergovernmental organisation responsible for coordinating animal disease control.
In the last year the spread of the disease has taken policymakers by surprise, and has been …
Raising dairy cows for milk, butter and cheese requires large amounts of energy, land and chemical inputs, emitting greenhouse gases
It may be possible to help tackle climate change while still munching on the occasional bacon sandwich or slurping a few oysters, a new study suggested on Tuesday.
Scientists found that diets …
The first science-based diet that tackles both the poor food eaten by billions of people and averts global environmental catastrophe has been devised. It requires huge cuts in red meat-eating in western countries and radical changes across the world.
The “planetary health diet” was created by an international commissionseeking to draw up …
Huge reductions in meat-eating are essential to avoid dangerous climate change, according to the most comprehensive analysis yet of the food system’s impact on the environment. In western countries, beef consumption needs to fall by 90% and be replaced by five times more beans and pulses.
The research also finds that …