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Sustainable livestock for development

March 25th, 2019 / Why livestock matter

Livestock are critical for sustainable development yet often overlooked. The world’s cows, sheep, goats, pigs, poultry and other farm animals are the mainstay of livelihoods across the developing world. And the energy and nutrient-dense milk, meat and eggs these animals produce provide hundreds of millions of families in the world’s poorer …

Kenya farmers lose over Sh150 billion in post-harvest losses

February 27th, 2019 / CropNuts, Kenya

Post harvest losses in Kenya are startling as revealed by recent stats from the Kenya National Bureau of Statistics (KNBS)

In 2017, Sh150 billion worth of food went to waste, tossed out or left to rot, a report that tries to track food waste has said. According to the National Bureau …

How to produce clean milk on farm

January 3rd, 2019

B4FA Fellow Michael Ssali writes:

Farmers mainly keep cows as a form of wealth. Cow dung and urine are good manure for crops.

Keeping cows should lead to increased crop production and higher income. Cows also produce milk which farmers sell.

However milk is delicate and quite perishable. As food handlers, farmers have …

Improving the genetics of local cattle breeds, ensuring higher milk and beef yields

January 24th, 2018 / This Day, Nigeria

The Sokoto State Cattle Breeding Project, the largest of its kind in the West African sub-region, will be inaugurated in May this year, Commissioner for Animal Health and Fisheries Development, Alhaji Tukur Alkali has said.
Conducting journalists round the project sites in Sokoto and Rabah LGA of the state, Alkali said …

When you want to keep a dairy cow …

December 19th, 2017 / Daily Monitor, Uganda

B4FA Fellow Michael Ssali advises:
Many smallholder farmers tend to go into dairy cow keeping by blind trust.
They are told about the economic benefits of owning a dairy cow and they go for one without taking sufficient time to inquire about the suitability and qualities of the cow they want …

The homecoming of African pasture grasses

October 10th, 2017 / Claudia Canales – B4FA

Brachiaria grasses, which originated primarily from natural grasslands in Africa, do not look particularly remarkable. Yet these forage species for feeding farm animals are the most widely used in the tropics, especially in Central and South America, where they were introduced in the middle of last century in an effort …

Drought-resistant grass to spur milk production

November 23rd, 2016 / All

Struggling East African dairy farmers could benefit from new varieties of high-quality, drought-resistant forage grass known as Brachiaria that boosts milk production by 40 per cent, a report says.
The forage grass could enable farmers to increase their incomes, according to experts at the Colombia-headquartered International Center for Tropical Agriculture (CIAT) …