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Coalition for African Rice Development (CARD) aims of double rice production in 10 years

January 23rd, 2018 / CARD, Kenya

Coalition for African Rice Development (CARD) is a consultative group of bilateral and multilateral donors and African/international institutions, namely AGRA, AfricaRice, AfDB, FAO, FARA, IFAD, IRRI, JICA, JIRCAS, NEPAD and WB.
With the aim of doubling the rice production in ten years from 14 million tons in 2008, thereby closing the …

IITA /AfDB launches bold plan to revolutionise agriculture in Africa

January 22nd, 2018 / The Guardian, Nigeria

International Agriculture research institute, IITA and Africa Development Bank, AfDB are set to launch a bold plan to revolutionize African agriculture as
Scientists, development specialists, agricultural experts, representatives from national agricultural research and extension systems (NARES), and entrepreneurs from the private sector mainly from Africa will assemble in IITA, Ibadan, Nigeria …

Gene edited crops should be exempted from GM food laws, says EU lawyer

January 19th, 2018 / The Guardian, UK

Gene editing technologies should be largely exempted from EU laws on GM food, although individual states can regulate them if they choose, the European court’s advocate general has said.
The opinion may have far-reaching consequences for new breeding techniques that can remove specific parts of a plant’s genetic code and foster …

Scientists are breeding super-nutritious crops to help solve global hunger

January 19th, 2018 / The Conversation

An incredible 155m children around the world are chronically undernourished, despite dramatic improvements in recent decades. In view of this, the UN’s Sustainable Development Goals include Zero Hunger. But what do we understand by the word hunger?
It may refer to lack of food or widespread food shortages caused by war, …

Increasing food production

January 18th, 2018 / Daily Monitor, Uganda

B4FA Fellow Michael Ssali writes:
Last year the number of food insecure people in Africa rose from 220 million to 224million.
In its Regional Overview report the Food and Agriculture Organization (FAO) attributed the unfortunate rise to the changing weather patterns that caused poor harvests, loss of livestock, civil conflicts, and …

Rising temperatures put Africa’s rice production at risk

January 18th, 2018 / African Farming, UK

A new modelling study published today warns that the dry-season irrigated rice in West Africa’s Sahel region has reached the critical threshold of 37 degrees Celsius – the tipping point. Further temperature rise could devastate rice yields in this region due to decreasing photosynthesis at high temperatures.
This is an ominous …

Biofortification of beta-carotene in cassava enhances Provitamin A content and shelf life

January 17th, 2018 / ISAAA, US

Findings of a new study in sub-Saharan Africa have indicated that biofortification of beta-carotene concentrations in cassava storage roots significantly increased provitamin A in the cultivars. This may mark an important milestone in addressing the region’s challenge with vitamin A deficiency. The result is published in Plant Biotechnology Journal.
Food and …

Official: One million farmers grow bio-fortified crops in Nigeria

January 17th, 2018 / BizCommunity Nigeria

Dr Paul Ilona, the country manager of Harvestplus, an international agriculture organisation, says over one million smallholder farmers grow bio-fortified food crops in Nigeria. Ilona disclosed this in Ibadan on Tuesday during an interview with the News Agency of Nigeria (NAN).
He said that no fewer than six million people consumed …

In Uganda, anti-GMO scare tactics even taint conventional hybrid crops

January 17th, 2018 / Genetic Literacy Project, US

B4FA Fellow Lominda Afedraru reports:
It’s unclear when or if Uganda will grow GMO bananas or any other genetically engineered comment. The nation’s president, Yoweri Museveni, is refusing to sign the recently-approved National Biotechnology and Biosafety Bill, which seeks to pave the way for GMOs.
Scientists in Uganda, working under the National …

How can we farm enough food to feed the world?

January 15th, 2018 / TED.com

TED Video:
Sara Menker was born in Ethiopia and as a child experienced her country’s famine — and the rationing of food — first hand. She is the founder and CEO of Gro Intelligence, a technology company that uses data analysis to help create a more productive global agriculture industry.
Sara believes …