In the news...

Climate change: will cassava be the new pap?

June 1st, 2016 / MmegiOnline, Botswana

Cassava is among the hardiest and most drought-resistant crops available in Africa. It also boasts superb soil adaptability, high nutrition and can be prepared into more dishes than maize. Read …

African Development Bank in fresh bid to fight malnutrition

May 25th, 2016 / AllAfrica

Top leaders at the African Development Bank (AfDB) Annual Meetings, organised in partnership with the Global Panel on Agriculture and Food Systems for Nutrition, have outlined a vision for a new high-level effort and shared new data that would strengthen the economic case for investment in nutrition across Africa. …

Shaping the global food system to deliver improved nutrition and health

April 26th, 2016 / World Bank, US

The world bears the triple burden of malnutrition: hunger; undernutrition due to insufficient intake of vitamins and minerals; and obesity due to unhealthy diets. Feeding people well is as important as feeding people enough; shaping food systems to deliver safe, nutritious and sustainable food should be a priority. Interventions …

Nigeria: Why We Developed Drought Resistant Crops – Professor Izge

February 12th, 2016 / AllAfrica.com

Usman Adamu Izge is a Professor of Agriculture with specialty in genetic and crop breeding at Federal University Dutse, Jigawa State. In this interview, he speaks on why he carried out research on breeding a drought resistant variety of groundnut. Read …

Biofortification: New ‘green revolution’ for more nutritious crops

February 12th, 2016 / Genetic Literacy Project, US

Plant breeders and biotechnologists are working on a new Green Revolution to make crops produce more nutrients, a process called biofortification. Recently, several new biofortified crops have been in the news: an orange ‘super banana’ genetically engineered to produce elevated levels of beta-carotene currently undergoing human testing in Iowa; …

Dry season farming yields more money

January 4th, 2016 / Leadership, Nigeria

Dr Idris Badiru, a Senior Lecturer, Department of Agric Extension and Rural Development, University of Ibadan, says dry season farming yields more money to farmers. Badiru told the News Agency of Nigeria (NAN) in Ibadan on Sunday that farmers get more returns from less effort in dry season. The Agric …

Orange-flesh sweet potato solution to Vitamin A deficiency

December 22nd, 2015 / AllAfrica.com

A number of African countries have launched campaigns to increase consumption of orange-flesh sweet potatoes in order to combat malnutrition.Vitamin A deficiency is a leading cause of preventable childhood blindness and mortality from infections, especially in children and pregnant women. It affects the poorest segments of the population, particularly those …

Pass the biotechnology and biosafety bill, Sekandi says

November 24th, 2015 / New Vision, Uganda

B4FA Fellow Christopher Bendana reports: Vice President Edward Kiwaunka Sekandi has called upon Parliament to pass the Biotechnology and Biosafety Bill 2012. The Bill in meant to provide a regulatory framework to ensure safety in research and development of modern biotechnology in Uganda. Sekandi said that genetic engineering; a …

Advancing nutrition and sustainable development

November 23rd, 2015 / International Food Policy Research Institute, US

AKINWUMI ADESINA PRESIDENT, AFRICAN DEVELOPMENT BANK says “The world needs nutrition accountability. Food insecurity, hunger, and malnutrition affecting millions of the poor and chil- dren are simply unacceptable. The most important infrastructure is “gray matter infrastructure.” Yet millions of children in Africa grow up without adequate nutrition and become …

Vitamin enhanced GMO crops … maybe cassava

November 6th, 2015 / Genetic Literacy Project, US

Bangladesh announced last month that it was moving ahead with field trials of Golden Rice, which in itself represents a big step forward in fighting vitamin-A deficiency, a condition that kills hundreds of thousands globally each year. But perhaps the biggest impact of that decision is that it paves the …