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Growing applications of GMOs in Nigeria

May 10th, 2018 / The Guardian, Nigeria

In recognition of the importance of biotechnology to National development, the Federal Executive Council on 23rd of April 2001 approved the National Biotechnology Policy, which led to the establishment of the National Biotechnology Development Agency (NABDA) in November 2001.
The Agency was established under the aegis of the Federal Ministry of …

Taming climate change calls for collective efforts

May 9th, 2018 / SciDev.net

Science has proved that climate change and its impacts such as prolonged drought and extreme rainy conditions are occurrences that humanity has to grapple with.
Whereas Africa contributes the least to human-induced climate change globally, the continent is suffering most from it impacts including destruction of infrastructure such as roads, and …

Africa struggles for weapons against armyworm curse

May 8th, 2018 / The Strats Times, Singapore

On farms across Africa, a seemingly innocuous brown and beige caterpillar is waging a silent war, devastating rural incomes and posing a major threat to the continent’s food supply.
In just two years, the so-called fall armyworm has colonised three-quarters of Africa, according to the British-based Centre for Agriculture and Biosciences …

Golden rice demo farm looms in Batac City

May 8th, 2018 / Manilla Bulletin, Philippines

A demonstration farm of a genetically-modified golden rice is set to be established in Batac City anytime this year as an alternative solution to malnutrition in the country.
While other farmers here remain skeptical about the reported danger it may pose to public health and biodiversity, the Department of Agriculture-attached agency …

Farming with a green thumb

May 8th, 2018 / dw.com

Over the years [email protected] has looked into different and creative ways of farming. Here are five ideas that struck a chord and have the possibility to change lives in Africa and across the globe. Read …

Genetic engineering applied to agriculture has a long row to hoe

May 3rd, 2018 / GM Crops and Food

In spite of the lack of scientific justification for skepticism about crops modified with molecular techniques of genetic engineering, they have been the most scrutinized agricultural products in human history. The assumption that “genetically engineered” or “genetically modified” is a meaningful – and dangerous – classification has led to excessive …

What are the political drivers for GMOs in developing countries?

May 2nd, 2018 / Devex

In developing nations across the globe, governments are grappling with questions of what role, if any, genetically modified organisms should play in helping address a range of agriculture, nutrition, and climate challenges.
Concerns have been raised over the environmental and health impacts of GMOs, as well as their impact on traditional …

Uganda: Agriculture scientists want review on GMO law

May 2nd, 2018 / New Vision, Uganda

Agricultural Scientists have called for a review of the recommendations made by the Parliamentary Committee on Science, Technology and Innovation in “The national biosafety act 2017”.
They say the recommendations are too restrictive, arguing that it might lead into a bad law that is likely to stifle efforts of Ugandan scientists …

Postharvest losses: curse to African farming

May 2nd, 2018 / SciDev.net

Adopting cost-effective technologies could help smallholders in Sub-Saharan Africa tackle postharvest losses and increase their income, a report says.
According to the FAO, postharvest losses reduce the income of the continent’s farmers and value chain actors that depend on farmers by about 15 per cent.
The report by the International Food Policy …

Growing more, growing better for Africa’s food security

May 2nd, 2018 / CTA, Netherlands

Professor Sir Gordon Conway writes:
“There are three pillars of sustainable intensification:
Ecological: harnessing nature to support agricultural production. For example, crop rotation or agroforestry are production methods that work with nature to improve soil fertility and build a more sustainable food and nutrition system.
Genetic: new hybrid crops and improved livestock …