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Diversify sweet potato to entice youth to agriculture

July 3rd, 2018 / BizCommunity

Scientists should conduct more research to create sweet potato varieties that can withstand floods and help turn the crop into other products to attract the youth to agriculture, a meeting has heard. The meeting assembled over 100 research scientists and agricultural economists from sub-Saharan Africa to review progress on sweet …

How sorghum’s drought-resistant genes could benefit other crops

July 2nd, 2018 / Agri-Pulse

University of California researchers are on the path to discovering genes that assist in drought resistance in sorghum, which could potentially be applied to other important cereal crops like corn, wheat, rice and barley in the years to come.
“We’re going to need crops that have better drought tolerance in the …

Ethiopia progresses with GMO crops

July 2nd, 2018 / Alliance for Science, US

In an effort to improve agricultural productivity and safety, Ethiopia has approved the commercial cultivation of genetically modified (GM) cotton and field research on GM maize.
The two crops have been genetically engineered to include genes from Bacillus thuringiensis (Bt), a common soil bacterium that is widely used to control insect …

Agricultural advances draw opposition that blunts innovation

June 29th, 2018 / Science, US

Scientists are using technology to expand global food production and ease its environmental impact, but advances are being challenged by claims that lack scientific evidence and raise public distrust and concern, a leading agricultural scientist told an American Association for the Advancement of Science audience.
Alison Van Eenennaam traced the advent …

Kenya: GMOs no panacea for food security needs

June 29th, 2018 / Daily Nation, Kenya

While the debate on whether or not cultivation of GMOs should be allowed in Kenya rages, it is not the magic bullet to our food security challenges
While the debate on whether or not cultivation of GMOs should be allowed in Kenya rages, it is not the magic bullet to our …

How GMO crops can help Nigeria achieve food security

June 29th, 2018 / New Telegraph, Nigeria

The tortuous journey to creating food security through bio-technology has been undulating, but it is a sacrifice worth making by stakeholders who have been involved in the processes. Over the years, farmers’ productivity and profitability have continued to decline in Nigeria and other developing countries, due to several factors, ranging …

Popular rice variety gets extra gene power to fight bacterial attacks

June 27th, 2018 / The Hindu, India

Researchers at the Hyderabad-based Indian Institute of Rice Research have developed a new variety of the popular Improved Samba Mahsuri (ISM) rice that can resist bacterial blight disease.
Bacterial blight disease, which affects rice crop, is caused by bacteria, Xanthomonas oryzae, and drastically reduces rice productivity.
The high yielding ISM variety is …

‘Super crops’ could revolutionise agriculture in Africa, expert claims

June 27th, 2018 / Independent, UK

Super crops have the potential to revolutionise agriculture in Africa, a leading expert has claimed.
Hundreds of millions of pounds have been invested in new crops on the continent which are more nutritious and better resistant to disease with an improved ability to withstand severe flooding or drought.
From “scuba” rice which …

WACCI urges government to scale-up agricultural research investment

June 27th, 2018 / GhanaWeb

Professor Eric Danquah, Founding Director, West Africa Centre for Crop Improvement (WACCI), University of Ghana, has urged the government to scale-up agricultural research investment; to increase productivity and to ensure food security for the people.
More should also be done to transform WACCI into a world class agriculture innovations and entrepreneurship …

WEMA maize shows resistance to armyworm

June 26th, 2018 / Leadership, Nigeria

Nigeria, like other African countries, woke up to a nightmare of recent army worm infestation in the region, leaving farmers worried as the pest, which has grown resistance to chemicals, wreaked havoc on newly cultivated maize farms across the country. This resulted in the severe reduction on the yield recouped …