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Population explosion: The main agricultural snag

March 18th, 2019 / Daily Monitor, Uganda

Michael Ssali, B4FA Fellow, writes:

Crop production is bound to be a big challenge given the current circumstances under which farmers work. 

One of the immediate challenges is growing land fragmentation due to uncontrolled population growth. 

Traditional inheritance rules in many communities dictate that every child gets a piece of the garden when …

New plant-focused diet would ‘transform’ planet’s future, say scientists

January 17th, 2019

The first science-based diet that tackles both the poor food eaten by billions of people and averts global environmental catastrophe has been devised. It requires huge cuts in red meat-eating in western countries and radical changes across the world.

The “planetary health diet” was created by an international commissionseeking to draw up …

In Africa, tech-savvy entrepreneurs sow seeds of a farming revolution

December 13th, 2018 / UN Environment, Kenya

From invaluable farming advice shared via text message to livestock vaccines delivered when and where they are needed thanks to a mobile phone service, agri-tech and precision farming are changing the face of agriculture across Africa.
This transformation is an urgent imperative. With global warming threatening harvests, and the world’s population …

Ghana: How rapid population growth could become an emergency and outpace both food production and economic growth

August 23rd, 2018 / AllAfrica.com

Ghana’s economy is predominately dependent on agriculture, particularly cocoa, though the government has taken steps to ensure that the cultivation of staples such as rice, maize and soya is also enhanced.
The Food and Agricultural Organisation of the United Nations (FAO) says that 52 percent of the country’s labour force is …

Farming, science and population

August 14th, 2018 / Daily Monitor, Uganda

B4FA Fellow, Michael Ssali writes:
Among the biggest public debates today is producing sufficient food for a global population of 10 billion by 2050. By that time, according to some estimates, Uganda’s population will be 50 million.
One is reminded of the situation when Jesus’ disciples noticed that their master had …

Agri-tech is transforming Africa’s agricultural industry

March 21st, 2018 / Aid and International Aid Forum

Agriculture has a significant role in Africa as it employs 65% of the work force and contributes 32% of GDP, according to the World Bank.
Similarly, approximately 70% of Africa’s population depend directly on agriculture for their livelihood.
However, the African agricultural industry is currently facing a number of problems with low …

UN releases new estimate of Earth’s 2050 population

June 23rd, 2017 / Inhabitat, US

By 2030, the global population could be 8.6 billion, according to the UN. 9.8 billion people might reside on Earth in 2050, and 11.2 billion in 2100. As around 83 million people are born every single year, the organization expects the total population to rise even if fertility levels go …

Dependence on food aid, foreign donors will not help Nigeria

May 17th, 2017 / Business Day

Researchers from various tertiary institutions have expressed reservations over the political will of governments in Nigeria to effectively tackle the issue of food security as manifested in the high rate of continued dependence on food aid from developed countries and foreign donors.
According to them, ‎hunger will not be removed by …

Achieving food security – changing our relationship with food

October 27th, 2016 / Claudia Canales, B4FA

This periodic blog will discuss food security, with a specific focus on how plant genetic research might contribute to addressing the challenge of feeding a fast-growing global population in increasingly uncertain climatic conditions.
Achieving food security is a complex problem that goes far beyond just producing more food. Its realisation …

Why Africa offers growing opportunities for agricultural products

August 6th, 2015 / The Conversation

The main drivers of demand for agricultural products are population growth, urbanisation, economic growth and changing diets. Population growth brings greater demand, urbanisation leads to more people buying food rather than producing their own, economic growth increases purchasing power while changing diets implies that people are opting for diverse, and …