In the news...

Support for cassava development for smallholder farmers in sub-Saharan Africa

March 28th, 2018 / Cornell CALS

Cassava is vital to the food security of millions of Africans who eat some form of the root crop daily. Although cassava breeders are making progress, they still face significant challenges in developing disease-resistant varieties that also increase overall yield and respond to the needs of smallholder farmers and processors. …

Nigeria to use biotechnology to improve crops

March 27th, 2018 / Nws Agency of Nigeria

Dr Rose Gidado, the Country Coordinator, Open Forum on Agricultural Biotechnology (OFAB), says Nigeria has concluded plans to use biotechnology as tool to improve agricultural produce and spur economic development.
Gidado made the disclosure on Thursday to the News Agency of Nigeria (NAN) in Abuja.
According to her, the measure will go …

Revolutionizing breeding programmes

March 27th, 2018 / Leadership, Nigeria

Cassava is one of the most important staple crops in sub-Saharan Africa, yet it stands out from other crops in many ways.
In some ways, cassava may seem an unlikely focus for a flagship project: typically considered a “poor man’s crop” and under-researched, it is the fourth most consumed staple in …

Next Einstein Forum launches Scientific African Journal to boost global reach of research from Africa

March 27th, 2018 / Africa Business Communities

A partnership between the Next Einstein Forum (NEF), an initiative of the African Institute for Mathematical Sciences (AIMS), and Elsevier, the information analytics business specializing in science and health, will see the creation of a new pan-African, peer reviewed, open access publishing journal, dedicated to boosting the global reach and …

AFRICAN Agricultural Technology Foundation (AATF): Hybrid seed to propel yields by 20%

March 26th, 2018 / News Day, Zimbabwe

AATF director of commercialisation, Donald Mavindidze, told journalists last week that breeding of hybrid seed was a good way to improve crop yields.
“Small scale farmers using hybrid seed can increase crop yields by 20% and we have seen that being achieved in other countries in Africa such as Kenya and …

Why African farmers should balance pesticides with other control methods

March 23rd, 2018 / The Conversation

Insect pests cause almost half of the crop losses in Africa. If the continent is to feed its growing population, farmers must find ways to control them. Pests account for high losses in other developing regions too.
For smallholder farmers in particular, pest management needs to be affordable, safe and sustainable. …

Embrace new technologies to increase agricultural production, Africa urged

March 23rd, 2018 / New Times, Rwanda

Africa should embrace technology and innovations to boost agro-production and, hence save the billions of dollars the continent spends on food imports, the Minister for Agriculture and Animal Resources has said.
Dr Gerardine Mukeshimana said use of advanced technology helps increase crop yields across the continent, a development that would help …

Forty years of data quantifies benefits of Bt corn adoption across multiple crops for the first time

March 21st, 2018 / Phys.org

University of Maryland researchers have pulled together forty years of data to quantify the effects of Bt field corn, a highly marketed and successful genetically engineered technology, in a novel and large-scale collaborative study. Other studies have demonstrated the benefits of Bt corn or cotton adoption on pest management for …

FAO launches mobile application to support fight against Fall Armyworm in Africa

March 21st, 2018 / Reliefweb

FAO has launched a mobile application to enable farmers, agricultural workers and other partners at the frontline of the fight against Fall Armyworm in Africa to identify, report the level of infestation, and map the spread of this destructive insect, as well as to describe its natural enemies and the …

The fuss about biotechnology: Why?

March 19th, 2018 / The Nigerian Voice

Science, technological innovation and a fundamental understanding of nature are among the major drivers of progress. Today’s advances in the treatment of human disease have been made possible by the discovery of penicillin by Alexander Fleming in 1928 and the DNA double-helix structure by Watson and Crick in 1953. These …