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How do organic pesticides compare to conventional pesticides?

January 31st, 2019 / Genetic Literacy Project, US

Many consumers choose to buy higher-priced organic produce because they believe organic foods are not grown using pesticides and therefore are healthier for humans and for the environment. However, organic farming can include any┬ápesticides derived from natural sources. This distinction does not mean organic pesticides are necessarily less toxic than …

Seeds go digital

January 28th, 2019 / CIMMYT

Many Kenyan maize farmers are busy preparing their seed stock for the next planting season. Sowing high quality seeds of stress-tolerant varieties is a cost-effective way for African smallholder farmers to boost their harvests while being resilient to evolving crop pests and diseases as well as an erratic climate. However, even if a …

Drying groundnuts in ventilated stacks

January 21st, 2019 / Access Agriculture

Many farmers lose most of their crop due to poor drying techniques, shelling methods and poor storage. The ventilated stack method lets the sun hit the leaves allowing the groundnuts to dry slowly and properly.  The hole in the middle lets in air and a bit of sunlight for the …

New crop varieties for Nigerian farmers

February 15th, 2016 / All Africa.com

The Federal Government has approved the release of 17 new high yield crop varieties to Nigerian farmers to enhance food production according to the National Varieties Release Committee (NVRC). NVRC chairman, Oladosu Awoyemi said at the 23rd meeting of the NVRC at Ibadan only 17 of the 24 crop …