In the news...

Is our type of agriculture really working?

August 21st, 2017 / Daily Monitor, Uganda

B4FA Fellow Michael Ssali writes:
Most of our farmers work on small plots of land and can be described as family farmers, smallholders or just peasants. This kind of farming provides employment to about 70 per cent of our adult population.
Typically a peasant farmer uses a hand hoe and a machete, …

ANALYSIS The costs of GMO delays in Uganda revealed

August 16th, 2017 / Sunrise

Researchers from Wageningen University in the Netherlands have concluded that over 5,500 Ugandans could have died because of food shortages arising from delays to enact the Biosafety and Biotechnology law. The study, published July 31 in PLOS One journal, used modelling to calculate how delays in the introduction of three …

Banana wilt, GMOs and Food Evolution: What’s really happening to banana farmers in Uganda?

August 15th, 2017 / Genetic Literacy Project

Food Evolution captured real problems experienced by real people who need real solutions. The global forces denying millions of smallholder farmers access to improved varieties may be ignorant to the fact that African smallholder farmers grow their own food crops and have no capacity to import food from other continents …

Researchers release hybrid bean varieties

August 15th, 2017 / Daily Monitor, by B4FA Fellow Lominda Afedraru

Scientists at the National Crop Resources Research Institute (NaCRRI) in Namulonge have successfully bred bean varieties rich in iron and zinc. Read …

We must fight soil pollution

August 7th, 2017 / Daily Monitor, Uganda

B4FA Fellow Michael Ssali writes:
To feed more people and to achieve economic advancement we have to increase agricultural production by taking up new technologies that will improve farm yields on the same size of land.
As we strive to adopt new farming practices however care has to be taken to guard …

Best practices soybean farmers can adopt today

August 4th, 2017 / Daily Monitor, Uganda

B4FA Fellow Lominda Afedraru reports:
Soybean is a legume crop that fixes nitrogen into the soil adding to its fertility and the beans are rich in vegetable protein including bioactive food components and several important nutrients such as fibre and iron.
A report about soybean research in Uganda for the year 2002 …

Gov’t imports predators to kill fall armyworm

July 28th, 2017 / Daily Monitor, Uganda

In a bid to completely contain the killer fall armyworm, government has imported prowling insects which will eat the heavily destructive worm.
On Thursday at the ongoing National Agricultural Trade Show in Jinja, Dr Imelda Kashaija, the deputy director general for technology at Naro, revealed the predators are being tested by …

Farmers urged on irrigation

July 24th, 2017 / Daily Monitor, Uganda

For many years, Ugandan farmers have relied and thrived, on rainfall to water the land, with irrigation a preserve of large-scale schemes for cash crops such as rice, sugar canes and flowers for export.
The government says because the climate is changing, droughts are becoming more frequent.
The country has suffered at …

South-South cooperation critical in boosting Africa’s agricultural production

July 14th, 2017 / Xinhuanet, China

Uganda is in its second phase of implementing the South to South Cooperation program aimed at boosting agricultural production in the East African country.
Alhaji Jallow, Food and Agriculture Organization (FAO) Country Representative to Uganda, told Xinhua in an interview that there is evidence that the model of farming, featuring sending …

Refugee strikes gold in farming

July 11th, 2017 / Daily Monitor, Uganda

B4FA Fellow Lominda Afedraru writes:
When one is watching news on TV or reading news on print media about the plight of refugees from South Sudan, the common thing you will see is families leading a difficult life. The story is, however, not the same for Mary Yangi, who has found …